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Grand Opening, Uncategorized

Daroff Design and OTG recently completed two new restaurants, El Premio and Forno Magico, at Houston’s George Bush Intercontinental Airport. OTG Vice President of Culinary Nate Appleman, a James Beard Award-winning chef, designed both concepts. El Premio offers Houston-inspired Tex-Mex, and Forno Magico has a selection of Neapolitan style pizzas, salads and small plates.